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the title : Sukha bhel /Dry bhel ( street food )
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Sukha bhel /Dry bhel ( street food )

Sukha bhel/ dry bhel is another lip smacking street food, very convenient way to have the bhel in a non messy way as it is dry and has all the taste , tang of the regular spicy bhel. This is good for those on the move , while travelling , cannot wait to eat and quite common in Mumbai and Ahmedabad.

Ingredients:

Spicy /theeka chutney. to be ground into dry chutney without water.

1  1/2 cups mint leaves

1 cup coriander leaves

1/1/2 tbsp roasted daliya

1 tsp finely chopped green chillies

Pinch of turmeric powder

Pinch of asafoetida powder.

2 tsp lime juice.

Salt to taste.

.

 Other ingredients..

5 cups of kurmura/murmura/pori/puffed rice 

1/2 cup boiled peeled potatoes chopped .

Some pomegranate pearls.

1/2 cup finely chopped onions.

4 tsp masala chana dal./ bengal gram

2 tbsp some roasted peanuts. or masala peanuts.

1 tsp roasted powdered cumin seeds.

1/2 tsp chili powder.

2 tsp powdered sugar or normal sugar ( optional )

1/2 tsp mango powder

Pinch of chaat masala powder.

1 tbsp lime juice,

salt to taste.

1/2 cup nylon sev.

8-10  broken paapdis.

To garnish

Nylon sev 

4 tbsp chopped coriander leaves.

Paapdis to serve.

Mix all ingredients and serve with paapdis in separate bowls.

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