PEANUT CURD CHUTNEY ( VRAT /FAST RECIPE) - Hello best friendDaily Recipe, the title of the article you're reading right now this is the PEANUT CURD CHUTNEY ( VRAT /FAST RECIPE), We've been preparing this article with a good idea and ready you read, please feel free to browse and read our articles and take the information, we hope that the content of the article We've created this can be useful for you, enjoy read our articles.

the title : PEANUT CURD CHUTNEY ( VRAT /FAST RECIPE)
link : PEANUT CURD CHUTNEY ( VRAT /FAST RECIPE)

PEANUT CURD CHUTNEY ( VRAT /FAST RECIPE)

Vrat /Fast days usually mean we eat many dishes like vrat dosas, idlis or parathas made from Rajgira flour, water chestnut flour/singhade ka atta or kuttu ka atta/Buckwheat flour
These dishes need one or more side dishes to have as a dip or acompaniment so this  peanut curd chutney comes handy and very quick to make.

Ingredients:

3 tbsp roasted peanuts crushed coarsely.

1/2  tsp cumin seeds

1 tsp green chilli paste 

1 tsp ginger paste

Rock salt ( sendha namak)

1 cup thick whisked fresh yogurt.

1 tbsp finely chopped coriander leaves ( optional )

Method

Grind the peanuts roughly in a blender.

Remove and and add all the remaining ingredients in a bowl,add the yogurt.

Refrigerate till required.

Thus this article PEANUT CURD CHUTNEY ( VRAT /FAST RECIPE)

The article PEANUT CURD CHUTNEY ( VRAT /FAST RECIPE) at this time, maybe useful for us. okey, see you in the next article.

you are reading articles PEANUT CURD CHUTNEY ( VRAT /FAST RECIPE) with link address https://recipeeverydays.blogspot.com/2015/03/peanut-curd-chutney-vrat-fast-recipe.html

Tweet